when i first saw this asparagus i had no idea that one day im going to cook this.
I didnt feel like eating that.It looked wired and
thought to myself "why should i eat asparagus"
But after knowing about asparagus which is low in calories,no cholesterol and low in sodium
"why i shouldn't eat asparagus"when its tasty and healthy
so lets enjoy this
Ingredients:
Fresh Asparagus-5(cut the bottom edge,remove the skin leaving the head part and cut it into small pieces)
cumin seed-1/2tbs
tomato-1(diced)
ginger and garlic chopped
chilli powder-1/2tbs
fennel powder-1/4tbs
garam masala-1/4tbs
coriander leaves chopped
salt
Method:
1.Heat the pan in medium and add oil
2.Put cumin seed in it
3.Then add ginger and garlic
4.when the smell of it disappears add tomato
5.Add chilli powder,fennel powder,garam masala and salt
6.finally add chopped asparagus and mix it well
7.pour little water and close the lid
8.After 5 mins stir it and cook till the asparagus get cooked
garnish it with coriander leaves
note:
thin stems will have more taste.